A savory chicken and leek pie with sour cream, dill and puff pastry made in a single skillet.

A heavenly meeting between classic pastina and pumpkin, brown butter sage pasta.

A very simple and straight forward method to maple miso flavored braise-roast chicken which combines the technique of braising and roasting, creating a pan sauce while browning the chicken in the oven.

A japanese katsu chicken sando with panko fried chicken in between pillowy white bread.

Juicy chicken meatballs on a bed of whipped ricotta, finished with a truffle brown butter.